Opa Grill & Tavern Pairs Gyros With a Serious Bourbon List
Strong ratings, reliable service and an extensive whiskey selection make this downtown Delaware restaurant a versatile local choice.
More photos
Photos published by diners on Google, not AI generated.
What stands out
- Extensive bourbon and whiskey selection
- Consistently praised service
- Well-liked gyro options
- Fried pickles and spanakopita earn praise
Worth knowing
- One report of a lightly filled gyro
- Beer selection may be limited
Suggested meals
Dishes that come up most in public reviews
- Gyro
Worth a visit?
What the reviews suggest
Opa Grill & Tavern carries a 4.6 Google rating from more than 1,300 reviews, a substantial base that points to broad and sustained approval. Public feedback most often praises the food, friendly service and deep alcohol selection. Several diners describe it as a dependable choice rather than a place that impresses only on a first visit. One longtime customer reports returning to the chicken kopanisti gyro for years, while others mention birthday dinners and family meals handled with attentive service.
The restaurant is listed at a moderate price level. Reviewers also describe the prices as reasonable, though the available feedback does not provide enough detail to compare individual menu items. Overall, the restaurant appears to balance a casual downtown setting with enough choice and hospitality for a celebratory dinner.
Gyros, starters and familiar favorites
Gyros are the clearest recurring food theme. A standard gyro earns praise for flavor, and the chicken kopanisti gyro has a notably loyal following. There is one caution: a diner felt the regular gyro was light on meat. That does not outweigh the broader positive response, but diners prioritizing especially full sandwiches may want to keep it in mind.
The supporting menu also receives specific compliments. One detailed review highlights spanakopita made with spinach, onions and feta, along with a generous portion. Fried pickles are described favorably for retaining a juicy interior rather than being cooked to excessive crispness. Even the cheeseburger receives attention, particularly for its barbecue sauce. These mentions suggest that mixed groups are not limited to one style of food.
The bar may be the bigger draw
The strongest point of agreement concerns bourbon and whiskey. Multiple reviewers call the selection extensive or exceptional, and one diner places it ahead of the beer program by a wide margin. That gives Opa Grill & Tavern a clear identity for whiskey enthusiasts, whether they are stopping in primarily for drinks or pairing a pour with dinner.
Beer is the notable weak spot in the supplied feedback. One review calls the selection limited and notes unused tap handles. Since that observation represents a particular visit, current availability may differ, but beer-focused diners should check the latest list before making the bar the main reason for going.
Editorial verdict
Synthesizing the rating volume and review patterns, Opa Grill & Tavern looks like a strong all-purpose downtown option with especially clear appeal for bourbon drinkers. Service earns repeated approval, food quality is described as consistent, and the menu has enough range to accommodate gyro fans as well as diners looking for burgers or starters. The main reservations are narrow: potentially modest gyro filling and a beer selection that may trail the whiskey list. For a relaxed meal backed by a serious spirits program, the public record is convincingly positive.
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Research-based review: our DE editor synthesized 1313 public reviews and the current 4.6-star rating, not an anonymous visit.