LeGrand's Market Delivers St. Louis Deli Favorites

A sandwich counter with a strong following

LeGrand's Market and Catering earns a 4.9 rating from 1157 Google reviews, and the available comments point consistently to its sandwiches as the main attraction. Diners describe a broad selection of hot and cold choices, with orders prepared fresh rather than pulled from a ready-made case. Traditional Italian-style combinations appear to be a particular strength, though reviewers also note enough variety to serve different preferences.

The named favorites in the sample include the Legend Club and the Tom-Boy. One diner customized the Tom-Boy with spicy mustard and pickles, suggesting that modifications are possible. The supplied description lists ham, pastrami, pepperoni, corned beef, co-jack, provel, lettuce, tomato and spicy ranch on French bread. That substantial mix reflects the deli's preference for generously layered sandwiches rather than minimalist builds.

More market than conventional restaurant

Public feedback makes clear that LeGrand's is not simply a sandwich shop. It also operates as a small grocery, deli and meat market, giving customers a reason to browse before or after lunch. Reviewers praise the butcher counter and describe its products as superior to those at chain stores. Meats, cheeses and baked goods are among the commonly mentioned purchases.

The frozen selection also stands out for less routine items. Reviews specifically mention frog legs and oxtails, along with a varied drink and alcohol selection. That combination makes LeGrand's useful for shoppers seeking both everyday deli provisions and harder-to-find groceries. Catering is part of the business name, but the provided reviews focus more heavily on sandwiches, butcher service and retail shopping than on catered events.

Ordering and eating on-site

Orders can be placed online or at the counter. Because sandwiches are made after ordering, one reviewer advises expecting a wait of roughly 10 to 15 minutes. That is worth building into a lunch stop, particularly for customers ordering in person. The tradeoff, according to repeated comments, is fresher preparation.

There is seating, but the setup sounds modest rather than restaurant-like. The available tables are generally suited to groups of two to four. Customers are expected to check out before sitting down to eat, an operational detail that may not be obvious on a first visit.

What to know before going

The overall review pattern is notably positive, with fresh ingredients, distinctive sandwich combinations and butcher-counter quality driving the enthusiasm. LeGrand's appears best approached as a mid-range neighborhood market where lunch and grocery shopping overlap.

The main cautions are practical. Fresh preparation can mean a short wait, seating favors smaller parties, and one reviewer objected to a credit card fee. The fee was reportedly posted at the register, so customers paying by card may want to look for the notice before filling a basket. Those points aside, the public consensus places LeGrand's among St. Louis' better-regarded deli stops.